Greta Kelderhouse grew up in Pella and ran the employee cafeteria at a downtown Des Moines office for nine years before starting Kelderhouse Kitchen in 2017.
“An office lunch has one job. It shows up when the meeting starts, every box has the right name on it, and nobody with a food allergy has to ask twice.”Greta Kelderhouse, owner and chef
Greta Kelderhouse
Owner and chef. ServSafe certified food protection manager.
Desmond Akers
Catering coordinator. Answers every inquiry and writes every quote.
Luz Herrera-Bauer
Kitchen lead with 14 years in catering kitchens.
Owen Pitts
Delivery and setup.
Iowa food establishment license no. 000000. Fully insured, certificate available on request.
